Research Reports

Research reports are the result of efforts to expand and deepen the capacity within civil society to conduct food security related research, and to establish stronger links between the policy analysts in the Government of Bangladesh and the researchers in civil society, such as private enterprises, universities, research centers, think tanks, and non-governmental organizations.

 

 

 

Title


Date of Publication


   

A Review of Agricultural and Non-agricultural Real Income for Investigating Food and Nutrition Security Policy in Bangladesh


Mar 2022

Analysis of Contaminants, Toxins and Harmful Residues in the Foods and Assessment of Dietary Exposure


Mar 2022

Development of Integrated Nutrition Messages for Schools


Mar 2022

Estimation of Overall Food Losses and Waste at all Levels of the Food Chain


Mar 2022

Implications of Diversified Agriculture Production on the Economic and Nutritional Status of Farming Households


Mar 2022

Linkages Between Women’s Empowerment, Children’s Diet and Nutrition Under Rapid Urbanization in Bangladesh


Mar 2022

Nutrient Density and Affordability of Habitual and Desirable Diets in Bangladesh by Life Cycle Stage, Region, and Vulnerable Groups


Mar 2022

Survey on Consumer Awareness of Nutrition, Food Safety and Hygiene


Mar 2022

 


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