Manual of food quality control

Book
Subtitle: 
[The food control laboratory]
Date and language
Jan 1986
English
ISBN: 
92-5-102489-5
Personal Author
Vocabulary
Agris Subject Categories: 
Food Security
Location
Physical Location: 
FPMU Documentation Center
Classification Number: 
O-1986-01
Other information
Pagination: 
67
Notes: 
<p>[FAO food and nutrition paper 14/1 Rev. 1]</p>

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