Application of nanotechnologies in the food and agriculture sectors: potential food safety implications

Book
Date and language
Jan 2010
English
ISBN: 
978-92-5-106506-8 (FAO)
Location
Physical Location: 
FPMU Documentation Center
Classification Number: 
AAA
Other information
Pagination: 
109
Notes: 
<p>[FAO/WHO Expert meeting report on 'Application of nanotechnologies in the food and agriculture sectors: potential food safety implications']</p>

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